|Varieties||Touriga Nacional,Tinta Roriz,Alfrocheiro,Jaen|
|Enólogo||Júlia de Melo Kemper|
Malolactic fermentation. Classic winemaking in granite rock tanks.
Touriga Nacional,Tinta Roriz,Alfrocheiro,Jaen
Deep ruby color with an intense aroma of berries and bergamot. In the mouth it is full-bodied without losing elegance. The aftertaste is long and complex.
Storage and serving advice:
Serve at a temperature of 16-18°C.
Enjoy with well flavored dishes of red or white meats of more elaborate confection. A wine that can accompany both traditional and modern cuisine.
Reviews and awards:
. 17 points Great Choices Wine;
. 16,5 points Revista de Vinhos magazine.