44.90€ VAT incl.
It is an excellent example of the Douro’s potential for making fresh, straight and uncomplicated whites, without neglecting the characteristic complexity of the old vines, the terroir and the schist soils of the Douro. The nose is fresh and delicate. Its complexity and character is revealed in a fruity but discreet profile with citrus and pineapple notes, floral, herbaceous and hazelnut nuances. The palate is structured with excellent acidity. The finish is dry and spicy. It’s a consensual white Douro, extremely well balanced and with ageing potential.
In stock
| Type | Vinho Branco |
| Region | Douro |
| Varieties | Old Vines |
| Harvest | 2022 |
| Capacity | 750 ml |
| Volume | 11.5% |
| Winemaker | Dirk Niepoort |
Grape varieties: Old Vines.
Vinification: After refrigerated transportation, the grapes were rigorously sorted at the entrance to the winery, followed by a slow and delicate pressing. Without skin maceration, the must was left to rest for 24 hours, followed by a slow alcoholic fermentation in barrels. Redoma Reserva was aged in barrels for 9 months. Malolactic fermentation was carried out in its entirety.
Tasting Notes: This is an excellent example of the Douro’s potential for making fresh, straight and uncomplicated whites, without neglecting the characteristic complexity of the old vines, the terroir and the schist soils of the Douro. The nose is fresh and delicate. Its complexity and character is revealed in a fruity but discreet profile with citrus and pineapple notes, floral, herbaceous and hazelnut nuances. The palate is structured with excellent acidity. The finish is dry and spicy. It’s a consensual white Douro, extremely well balanced and with ageing potential.
Recommendation: Store horizontally away from direct light. Serve at a temperature of 10ºC.
Food pairing: Roast fish, seafood rice, white meats. Vegetarian suggestion: pasta with cheese.
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