14.00€ VAT incl.
Bright Grenade. Aromas of red and blue fruits in high tones, tinged with wet stones and violets. In the mouth, exuberant, but with bright acidity to balance the red fruits of cherry and pomegranate. Aromas of white pepper, slate and herbs cover the fruit’s core with a fresh, juicy finish.
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| Type | Red Wine |
| Region | Douro |
| Varieties | Rufete,Touriga Franca,Tinta Carvalha,Alicante Bouchet,Donzelinho,Malvasia Negra |
| Harvest | 2019 |
| Capacity | 750 ml |
| Volume | 12% |
| Winemaker | Luís Seabra |
Vinification:
30% fermented in stone presses with foot pigmentation; another 70% by barrel, 100% of the entire cluster. Maceration – mill for 8 days; cuba for 25 days. Racked to neutral barrel for 1 year followed by 5 months in the tank. 100% natural yeast fermentation (no cultured yeast).
Castes:
Rufete, Touriga Franca, Tinta Carvalha, Alicante Bouchet, Donzelinho, Malvasia Negra
Test results:
Bright Grenade. Aromas of red and blue fruits in high tones, tinged with wet stones and violets. In the mouth, exuberant, but with bright acidity to balance the red fruits of cherry and pomegranate. Aromas of white pepper, slate and herbs cover the fruit’s core with a fresh, juicy finish.
Storage and serving advice:
Storage Laying at a temperature of 15°C. Serve at a temperature of 16°C to 18°C.
Pairing with food:
This wine finely accompanies red meats, roast beef and grilled meats.
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